Sure, here is a recipe for mint lemonade 

Ingredients:

  • 1 cup fresh lemon juice (about 6 lemons)
  • 1/2 cup sugar
  • 1 cup mint leaves, plus more for garnish
  • 6 cups water
  • Ice

Instructions:

  1. In a blender, combine the lemon juice, sugar, mint leaves, and 1 cup of water. Blend until smooth.
  2. Strain the mixture into a pitcher. Add the remaining 5 cups of water and stir to combine.
  3. Serve over ice and garnish with mint leaves.

Tips:

  • For a more intense mint flavor, you can muddle the mint leaves before blending.
  • You can adjust the sweetness of the lemonade to your taste.
  • To make a pitcher of mint lemonade ahead of time, simply combine all of the ingredients and store in the refrigerator for up to 24 hours. Serve over ice and garnish with mint leaves.

Enjoy!

Here are some additional tips for making mint lemonade:

  • Use fresh lemons for the best flavor.
  • If you don't have a blender, you can muddle the mint leaves and sugar together in a bowl before adding the water.
  • You can use any type of mint for this recipe, but spearmint is the most traditional.
  • If you want a more tart lemonade, you can use less sugar.
  • To make a pitcher of mint lemonade for a party, simply double or triple the recipe.

I hope you enjoy this recipe!